Showing posts with label healthy living. Show all posts
Showing posts with label healthy living. Show all posts

Wednesday, March 26, 2014

Ah, Choices

On Monday, I was stressed. I've been worried about my parents. Mom and I met in Lansing to start planning her financial future, and on the way, I ordered a non-healthy value meal from McDonald's, including a large Coke (my absolute favorite!).



I arrived in town about half an hour early, so I stopped at a gas station for a coffee. But I didn't buy a coffee--no, I bought a large cappuccino, a bag of M&Ms, and a very-berry Starburst.

Considering I'm trying to firm up to fit into my summer clothes, these were poor choices. However, when I'm emotionally fragile, I turn to sugar.

I ate half the Starbursts, drank most of the coffee, and let the M&Ms live to see another day. They're in my purse as we speak.

The meeting went well--thank goodness--and I ate a light dinner that night. Yesterday I went grocery shopping, and stocked up on fruits, vegetables, yogurt, cheese, and other healthy snacks. While I contemplated buying a lemon, I asked myself, "Are you getting healthy?" The answer was "yes." Slices of lemon in sparkling water help me bypass soda. So I threw the lemon in my cart.

None of these choices are exciting, but we all read magazine articles encouraging us to not let a set-back keep us from our health goals. I have a LOT of setbacks! But I try to not get down on myself. I usually make better choices the next day. If I can do it, anyone can!

Do you struggle with eating healthy, exercising, or another area of your life? How do you bounce from a bad choice?

Have a wonderful Wednesday!

Monday, March 18, 2013

Crisp Salad All Week Long

I have a ton of tricks up my frugal sleeve. Some of these save our family money; some keep us healthy; and some do both.

One of my best tips (I'm sure I learned it from a magazine!) makes getting raw veggies into my diet a snap. Buy fresh greens and chop them up as soon as you get home from the store. Then you'll have the base for individual salads or for a side dish.

I like trying different greens for my salads.  Boston lettuce has a creamy, fresh taste but loses freshness quickly. Romaine is versatile, as is iceberg. In my humble opinion, the salad starter that holds up with crunchiness the longest is actually a type of cabbage--napa cabbage. It has a mild flavor (not cabbage-y) and goes great with most salad toppings and flavors. Off season they can be yellowish. Skip those--you want a nice, light green one.


I also pick up a bag of pre-sliced carrot shreds. Buy any raw vegetables you like, pre-sliced or whole.

Once I've put my groceries away, I immediately slice the salad starter (in this case, napa cabbage) into little shreds. You can also chop them smaller.


When the whole thing is chopped, I put the pieces in a Ziploc bag. Next, I slice any other fresh vegetables to snack on for the week.


Sure, you can buy a bagged, pre-cut salad mix--I do all the time--but they tend to brown and wilt quickly. Napa keeps its color and crunch all week.

You now have everything you need for a quick, healthy snack. I like to add sunflower seeds to my salad too for extra protein and crunch.


If you'd like a fancier salad to serve as a side, use 3-4 cups of your prepared napa cabbage. Slice up 1 cup of strawberries. Toss in 1/4 cup of sliced almonds or walnut pieces. Toss with raspberry vinaigrette. Delicious!

Fancy Strawberry Napa Salad
4 cups chopped or shredded napa cabbage
1 cup strawberries, sliced
1/4 cup sliced almonds (or walnut pieces)
Raspberry vinaigrette. (around 1/2 cup, depending how much dressing you prefer)

Toss together and serve.

Do you like salads? What are your favorite toppings?

Happy Monday!

Wednesday, September 12, 2012

Healthy Family Starts with Mom

After a summer of chaotic meals while trying to survive without a kitchen, my family was more than ready to get back to healthier fare. Around here we tend to sway one way, retract, and sway back. We might briefly reach either extreme on the pendulum, whether it be too strict a diet or too over-processed a diet, but we mostly reside somewhere in the middle.

I like to encourage healthy eating, but I'm not always great on follow-through. One thing I know, though, is my family follows my example. Since I do the grocery shopping and plan and cook the meals, I have more influence over our diet than anyone else.

Maybe you don't worry about your kids eating too many cupcakes and not enough fruit, but I do!

Here are some of the strategies I use to encourage healthy living in our house.

1. We talk about it.

No foods are ever off-limits in our house. I routinely buy chips, cookies, and sugary drinks; however, I also buy an array of fruit, vegetables, and whole grain foods. My kids are way beyond the toddler stage--they can make their own snack choices. But you can bet I remind and teach them about making smart decisions.

2. Make a list of appropriate "anytime" snacks.

I made a list of healthy snack foods. These are foods you can basically eat anytime. With two growing, very active kids, I don't want to be the food police. These choices are always acceptable in my house.

- any fruit
- nuts or seeds
- cut-up vegetables
- yogurt
- string cheese
- salad
- peanut butter with crackers/apple/etc...

3. Discuss proper portion sizes.

Sometimes kids just don't realize what a portion size looks like. Hey, I don't even know a lot of times! We read labels and watch shows like The Biggest Loser. We all find it inspiring to watch contestants take charge of their lives, and the trainers do a great job of showing what healthy foods and portion sizes look like.

4. Limit empty calories.

We set limits on junk food. You're thirsty? Have some water. You already had cookies? It's time to pick a snack from the above list. Sure, kids don't always like this, but they will thank me when they're older and not fighting bad habits and health problems.

5. Cook most meals.

Look, I understand how hectic and busy most families with kids are. We are too, and frankly we eat more fast food during the busiest sports seasons. I don't work outside the home, so I am able to spend more time cooking. But even on days when I'm out of the house, we're able to avoid ordering a pizza by utilizing a few tricks.

* Plan your meals ahead. I plan all the week's meals on Sunday, and I shop accordingly.
* Use that crock-pot! We all love walking in the door and smelling slow-cooked beef, chicken, chili, or whatever I throw together. I only use the simplest recipes. Often, it's a matter of throwing a bag of baby carrots and a chopped onion in the pot, covering it with chicken thighs and a 1/4 cup of broth, sprinkling salt, pepper, and paprika over everything and calling it good.
* Soup and sandwiches work too.
* Make easy favorites. English muffin pizzas take less than 20 minutes to make. A big Caeser salad is simple too.

Since I control what ingredients I'm using, our meals are much healthier than anything I could buy. I substitute 2% milk for anything that calls for cream. I substitute broth for higher calorie liquids. I add vegetables and cut back on meats. You'd be amazed at how delicious food can taste with simple, calorie-saving substitutions.

6. Encourage activity.

I'm active--always have been. Even when I gain weight, I'm exercising a few days a week. Honestly, though, 2 days no longer cuts it. I'm at a point where I have to exercise 4-5 days a week to maintain my weight. The kids might not always join me, but they see me walking our dog, jogging, playing a Wii game, or doing yoga, and it inspires them to get moving. Plus, they have an image of what being an adult looks like, and it includes taking care of our bodies.

We encourage them to try out for sports, to take bike rides, and to come to the park and hike with us. It's fun!

7. We try new foods.

I've yet to meet a parent whose child has loved every item ever put on her dinner plate. We have a rule in our house--if I've cooked something unfamiliar or that they don't like, everyone has to eat a small portion of it. My kids still gag at butternut squash, but I don't think it will scar them for life to eat a tablespoon of it. Experts say it takes 13-15 tries for our taste buds to adjust to an unfamiliar food. Maybe someday the kids will love squash! Maybe not.

I think the biggest challenge is staying motivated. It's too easy to slip into buying the same old things over and over. Every time the seasons change, we work at introducing different foods into our diet.

What strategies do you use to keep your family healthy?

Have a great day!

Monday, March 19, 2012

WSG 6: Produce for Productivity

Writer's Survival Guide 6: Produce for Productivity

Ambiguous title or what? I've been focusing on my health lately, and obviously, eating right plays a big part. Exercising, for me, is the easy portion of the health equation, while phasing out baked goods and replacing them with carrot sticks is harder.

I like fruit. I like vegetables.

But I'm lazy. And I'm a creature of habit. I routinely choose the path of least resistance food-wise.

Is it easier to open a bag of chips or shine an apple? I can't imagine either is considered difficult, yet, I choose the chips every time!

Last week I read The Biggest Loser: Simple Swaps 100 Easy Changes to Start Living a Healthier Lifestyle. What a great book! Very motivational with plenty of input from past contestants, the book emphasizes eat less, move more, and eat a wide variety of foods, limiting the processed, empty calorie ones.

When I finished it, one thing stuck out in my brain: we have to plan our health. We have to schedule exercise and actually think about our food choices before the day even starts. One of my goals this week is to schedule what fruits and vegetables I'm going to eat each day and how much and what type of exercise I will do. I'm putting the schedule on the fridge.

One way to add more fruits and vegetables is to make them grabbable. As soon as I unload the groceries, I chop celery into sticks and toss them in a Ziploc bag. I also rely on bagged salads, baby carrots, and sliced mushrooms. My family loves smoothies, so once or twice a week, I'll whip up a strawberry-banana smoothie for us.

Jill's Recipe for Strawberry-Banana Smoothie:
1 quart of strawberries with tops taken off
1 medium banana peeled
2 cups ice
1 cup milk (you could also use Soy milk or Almond milk)
1 small container yogurt, approximately 1/2 cup (I like vanilla flavored Greek yogurt, but I'll use whatever we have)
2 scoops protein powder (you can omit this, but if you have protein powder, throw some in for extra vitamins and energy)

Put everything in a blender and blend until no chunks remain. This makes a big batch and should serve 3-4 people. I don't have nutrition stats because it depends on what type of milk, yogurt, and protein powder you use, but it's a great source of fruit and calcium. Also, feel free to substitute other fruits in. We use blueberries, peaches, or more bananas. It's fun to experiment!

If you have children who turn their nose up at the idea of fruit smoothies, keep having them try it. My kids didn't jump up and down the first few times I had them try it, but they love them now. Sometimes we just have to make healthy food accessible and normal for them.

Adding more produce to our diets increases our productivity.

How? My unscientific explanation is below.

I've already been munching on more celery sticks and strawberries, and you know what? They're really good. After I eat them, I feel better about myself because I know I'm doing something positive for  my health.

When I feel better about myself, I get a surge of energy. I might use this toward my work-in-progress, and since I'm feeling great, I get more done. Or I may capitalize on the energy burst by exercising. If I walk outdoors, ideas pummel me. Again, this is fantastic for my writing.

Every drop of increased energy adds to the feeling we are capable. Capable people, or those who feel that they are for whatever reason, are more willing to take chances to get what they want.

In other words, each step we take toward improving our health adds to our confidence.

So there you have it. Eat your produce to improve your productivity!

What is your favorite healthy snack?

Have a lovely Monday!

Monday, February 27, 2012

WSG 3: Taking Care of Our Needs

Writer's Survival Guide Part 3: Taking Care of Our Needs

The writer's life is a busy one. On top of all our regular responsibilities (work, family, bills, chores, etc...), we're squeezing in writing, revising, story planning, social media, and many other things unique to our career.

Add the dead of winter to the mix and an on-going recession and it's easy to let our personal needs slide until they eventually disappear. (I'm too tired. It's too gray outside. We can't afford it.)


When I started writing, I was excited, so excited about the future. But as time wore on, more ups and downs passed, and, eventually I moved from a perpetual mood of excitement to a gripping hope.

I'm not sure exactly how or when, but during the last years, I neglected some of my needs in the anticipation of getting published, as if somehow a contract would give me the right to need them again.

How dumb! We have to take care of ourselves. Every day. Period.

Now, I live in a more grounded reality, and it's one where I take care of my needs. No more waiting for someday to happen. I have to take care of me NOW.

Your needs will be different than mine. The important thing is to identify what yours are and find ways to fulfill them. Easy, right? Just:

1. Identify what your needs are.
2. Fulfill them.

It's a magic formula, folks. :)

Read through my blog archives and you'll see my needs haven't changed much. Here are some of the things I do to keep my spirits fresh. (In no particular order)

a. Read magazines that inspire me--cooking, home decorating, celebrity gossip, and writing craft magazines keep me dreaming.
b. Listen to soothing music on my iPod. (How hard is it to slap earbuds in and click a button? And yet, too many days go by with me hearing only background noise. Blah.)
c. Care for my skin. I take Fish Oil vitamins to keep my skin clear, nails strong, and hair healthy.  I also like to put on a skin mask once a week, use witch hazel as a toner each night, and slather on rich, thick nightcream. All of these tasks take little time and are inexpensive.
d. I make my bed each morning. We have a beautiful bedspread, soft throw, and several accent pillows. I like arranging them. It makes me happy to see my pretty bed.
e. Take a walk outside. Fresh air is vital to my soul. Vital. I don't care what temperature it is outside, I try very hard to take a quick walk. Plus, I like to talk to God outdoors.
f. Keep my tootsies smooth. Maybe this is TMI, but I want my feet to be sandal ready all year long, so I keep a foot file and a small tube of Bath & Body Works lotion by my bed. Less than 60 seconds a night keeps my feet soft.
g. Indulge in homemade treats. I love to bake. I love coffee. I love hot tea. If I want a brownie on a Thursday night, I grab a box mix and have one. I try not to compartmentalize my day with food, nor do I have off-limits treats. Since I know I can have a hot cup of coffee or a cupcake whenever I want, I don't want them as often. :)
h. Check in with friends. Most of us have a group of besties. My sister and my mom are my tight inner circle, but I also have wonderful, close relatives from my husband's side of the family in addition to good friends. I'm not always great about reaching out, but when I do, I feel better. It's good to have friends.
i. Head to the library. The library is my happy place.
j. Dare I say it? Exercise. Yes, I avoid it as much as the next person, but I always feel great after a workout. Go figure.

I could go on and on. If I'm at a point in my life where I can't take an hour to read a magazine, listen to my iPod, or pop a fish oil pill, well, I know things are spiralling out of control. This list is full of simple, cheap or free pleasures.

Sometimes I think we wait for someone to give us permission to take care of ourselves, but we're making a mistake. First of all, they don't know exactly what we need at any given moment, and secondly, we give away our power by expecting others to meet our needs.

We need to meet our own needs. Find a way to incorporate your essentials into each day!

What is one need you neglect? Is there any way you can find a way to meet it this week?

Happy Monday!